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Tajin Cucumber Salad with Creamy Chili Lime Kick

Tajin Cucumber Salad is cool, creamy, crisp, and packed with chili lime flavor for an easy side dish or snack.
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Tajin Cucumber Salad brings together cool cucumber slices, creamy mayo, and bold chili-lime seasoning for a crisp side dish with a tangy little kick.

Ingredients

Scale
  • 3 fresh cucumbers
  • 3 tbsp Tajin chili-lime seasoning
  • 1/2–3/4 cup mayonnaise
  • Cherry tomatoes, optional

Instructions

  1. Rinse the cucumbers well, then slice them thinly with a sharp knife or a slicer.
  2. Add the Tajin seasoning and mayonnaise to a mixing bowl, then stir until the dressing looks smooth and evenly blended.
  3. Place the cucumber slices in the bowl and gently fold them through the creamy chili-lime mixture until coated.
  4. Enjoy right away for the snappiest texture, or chill before serving if you like the salad extra cold.

Notes

  • This recipe makes 8 servings, with each serving measuring about 1/2 cup.
  • Each serving contains 1.7 net carbs.
  • Tajin can be salty, so choose a low-sodium version if you are watching sodium.
  • Use 3/4 cup mayonnaise when serving immediately, or 1/2 cup if preparing ahead because the cucumbers release moisture as they rest.
  • Another seasoning blend can replace Tajin, but add salt only if your blend does not already include it.
  • Lemon pepper seasoning also works well for a brighter, citrusy variation.
  • Store leftovers in a sealed container in the refrigerator for up to 3 days.
  • Cherry tomatoes may be stirred in whole or halved for extra color and juicy sweetness.

Nutrition

Keywords: Tajin Cucumber Salad, cucumber Tajin salad, creamy cucumber salad, chili lime cucumber salad

Find it online: https://thekitchenfinesse.com/2026/07/09/tajin-cucumber-salad/