Cozy 20-Minute Apple Cinnamon Oatmeal
Apple Cinnamon Oatmeal cooks rolled oats with fresh apple, skim milk, cinnamon, and nutmeg for a warm breakfast without added sugar.
Ingredients
Scale
- 1 cup old-fashioned rolled oats
- 2 cups water
- 1 cup skim milk
- 1 medium apple, peeled, cored, and diced
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
Instructions
- Bring the water to a boil in a saucepan.
- Stir in the oats, reduce heat to medium-low, and cook for about 5 minutes.
- Add milk, apple, cinnamon, nutmeg, and salt.
- Cook for about 5 minutes more, stirring frequently, until creamy and the apple is tender.
- Remove from heat, rest for 1 minute, and divide into four servings.
Notes
- Dice the apple finely for even cooking.
- Add milk or water when reheating leftovers.
- Optional toppings will change the nutrition information.